Sunday, November 25, 2012

A San Diego Thanksgiving...

San Diego, California
il 24 novembre, 2012
 
There's a song with the words “there's no place like home for the holidays” and this was certainly true for me this year. As much as I love to travel and as much as I enjoyed my last two Thanksgiving celebrations in Assisi, there's something to be said for the aroma of turkey and the fixings coming from one's own oven. And then there's the Macy's Thanksgiving Day Parade, a landmark event once every year on the fourth Thursday in November; memories of growing up in New York filled my head as I watched the spectacle on TV while my pumpkin chocolate chip bread was baking in the oven... it was one of those “feel-good” mornings.
 
I actually indulged in two Thanksgiving celebrations this year; the first was on the Friday evening before the holiday when six of us ate the turkey, sweet potatoes, string beans, salad, cranberry sauce, and pumpkin cheese cake that came from my kitchen and the second this past Thursday with friends, Linda and Larry...This time it was Linda who roasted the turkey and made the stuffing and it was all mighty fine. So, who says one has to be in Italy to have a delicious meal?!
 
We've had glorious weather this week; great for taking brisk walks in the neighborhood or on the beach. Walking on the shore along the Pacific Ocean is a big part of why I love living here; there's something about the sea that gets deep inside of me. I don't know if being a Pisces plays a role, but the ocean touches me in a way that nothing else does. Early on Thanksgiving afternoon, I took a walk through the neighborhood. The leaves on our trees have been actively changing colors for the past three weeks and now they are falling rapidly to the ground. November is one of my favorite months in San Diego; the air is getting colder and that “autumn feel” is in its full glory.The day after the holiday, while thousands of shoppers went looking for bargains, I went to the beach. The marine layer was in and the sun, as much as it tried to break through, stayed behind the clouds. Plenty of people were out and about, the dogs were having a “field day”, and quite a number of “brave souls” were in the water; must have been tourists!

Thanksgiving is a day etched in the history of the United States; a day when we remember who we are and what we have; a day when togetherness rules; a day when our hearts keenly feel gratitude; a day of American football...and a day when the turkey is king.
 
 
 


 







Thursday, November 1, 2012

Si Mangia Bene Ad Assisi...

Il 1 novembre
Assisi

Coming to Assisi as often as I do, I've decided to make one of my projects the “experience” of as many restaurants as I can...because I love to eat and I also want to be a source of recommendations for those who read my blog and visit this beautiful city. And I have fallen in love...
 
Osteria Piazzetta Dell'Erba, located just a very short walk from Piazza del Comune, is “Number One” on my list. Now, I've eaten in lots of wonderful restaurants here that I would recommend whole-heartedly, but this place has a "sophisticated edge.” It's not only that everything I've eaten in this retaurant has been “delizioso”, but the presentation of the dishes is lovely.
I ate here for the first time a couple of nights ago with my friend, Pietro. It was, truly, a memorable dinner, so, of course, I needed to come back again before I get on the plane for home Sunday morning.
 
This restaurant is a family affair. Matteo, the “master chef” studied at a culinary school in Assisi and has been cooking for 15 years; seven at this restaurant, but the owner, as well, for the last eight months. Assisted in the kitchen by his wife, Francesca, and in the dining area by his brother, Daniele, Matteo has that sense of knowing just how to combine flavors so that the palate is at once “surprised” yet very comfortable.
 
Open for lunch and dinner, the service is personal and with a smile. And, as Matteo told me, his dishes are “traditional recipes with modern inspiration.” My dining experience at Osteria Piazzetta Dell'Erba was glorious...I'm looking forward to trying everything on the menu when I came back to Assisi next May...this gives me plenty of time to go on a diet first!
 
                                    Osteria Piazzetta Dell'Erba
                                 Via S. Gabriele dell'Addolorata
                           06081 Assisi (PG) – Tel. 075/815352
 
Pecorino Grigliato Con Salsa Di Pere e Speck
 
Gnocchi Di Zucca Con Fonduta Di Fontina e Guanciale Crocante
 
Stracotto Di Manzo Con Polenta Di Castagne E Verdure Glassate

Zuppa di Carote Con Madaleine e Sorbetto Al Mandarino
                                                   
Daniele, Francesca, Matteo